Over the last week we have made some small changes to our shopping and our diet by using organic ingredients in at least one meal a day as part of Organic September. We did a big organic shop at Waitrose and I planned out some meals. Of course things rarely go to plan and I was feeling rather unwell for a few days of the week and so I changed things up a little with our meals taking full advantage of my slow cooker, sous vide machine and my Tefal cook4me because did I mention my oven broke? Nightmare.
We made incredible garlic mushrooms – luckily my hob still works:
A super tasty sweet potato and sausage casserole:
And the most tender gammon cooked sous vide style in organic Wyldwood cider:
We also made several dishes out of a slow cooker whole organic chicken, which was plump and provided lots of meat for roast chicken sandwiches, a curry and a mini roast.
I have to say we have really enjoyed going organic, maybe we won’t be making a full change of everything BUT I am going to go organic where I can and where my budget allows.
And ahem did you know that all Green & Blacks chocolate is organic? Definitely worth making that change don’t you think?
Take a look at the Waitrose Organic Shop and have a look at the massive selection of organic products they have to offer.
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