Autumn is here and Halloween is fast approaching. The shops and markets are full of varieties of squash so I thought a Pumpkin and squash recipe round up was needed. There are so many ways, both sweet and savoury to use this versatile ingredient which is full of goodness.
Read on for some recommendations from myself and fellow UK food bloggers:
Pumpkin Pasties from Foodie Quine
Squash & Goats Cheese Tart from Foodie Quine
Pumpkin Spiced Baked Doughnuts from Emily’s Recipes & ReviewsÂ
Pumpkin Pear & Amaretto Trifle from How To Cook Good Food
Pumpkin & Spice Dark Chocolate Bark from Veggie Desserts
Chocolate Pecan Pumpkin Cake from Tin & Thyme
Pumpkin & Chicken Stir Fry from Gingey Bites
Baked Brown Sugar Squash from me
Spiced Carrot, Pumpkin and Sweet Potato Soup from Fuss Free Flavours:
I LOVE pumpkin flavours! It makes the transition from summer to autumn easier 🙂 Loads of great recipes here and my kids would be so happy if I made those pumpkin pasties with them 🙂
Oh wow this is getting me in the mood for pumpkin season. I actually have a spiced pumpkin cake on my supper club menu this month but seeing all of these recipes makes me want to use it in everything!
The soup looks amazing and actually is one of my favourite things to cook. My children love it too so that is definitely on our list of meals for this time of year. xx